Hot Updates and Education Portal: Doctors

It’s Not Love.

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 Alan Evans became violently ill after
 tucking into a £1.99 bacon and egg McMuffin for his breakfast at his 
local fast-food restaurant.A disgusted dad was forced to call an ambulance when he collapsed 
with food poisoning after he ate a McDonald’s McMuffin which was so 
mouldy it had turned GREEN.<br />
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 The 32-year-old dad took a few bites but 
when he decided to add some barbecue sauce he noticed the egg in his 
sandwich was a mouldy green colour.His partner Amanda Seaford,28,finally
 called an ambulance because he was so ill.Doctors diagnosed him with 
food poisoning and gave him antibiotics, anti-sickness tablets and an 
anti-fungal medicine.The dad-of-four immediately stopped eating but began to be sick 
within a few hours and was laid up in bed for the next FIVE days after 
he collapsed.Alan, from Bulwell, Notts., said : “I just couldn’t stop being sick or going to the toilet.<br />
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“I’ve got really bad pains in my stomach. Now even looking at 
McDonald’s on television just makes me feel sick. I should never have 
contemplated eating a green egg.“I just can’t believe I ate it and all they offered was a free meal, they didn’t even offer money back.”A spokesman for McDonald’s said they would investigate his complaint.He
 said:”The eggs used in our McMuffins are made with real, free-range 
eggs that are freshly cracked in the restaurant every day by our crew.”